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What is anhydrous ethanol and its four uses?
Anhydrous ethanol is known by many names and can be referred to as pure alcohol, ethanol. It is a clear, colourless liquid solvent that is both flammable and volatile and has a distinctive odour, when burned it produces a smokeless blue flame which is not readily observable in normal light and evaporates extremely easily in an open environment. Ethanol is produced in two ways, one using chemicals from petrochemical processes and the other as a natural substance through yeast fermentation of sugar. It is a simple alcohol compound.


Four uses of ethanol:


Alcoholic beverages:

Ethanol is the main and active ingredient in alcoholic beverages and can be absorbed quickly throughout the body; it can elevate mood and reduce anxiety, as well as being more talkative. However, it can easily cause disorientation and memory loss.

Engine Fuel:

The second use of ethanol is as an engine fuel or fuel additive. Ethanol burns to produce carbon dioxide and water, and can be used as a fuel alone or in combination with other substances.

Ethanol Solvent:

Ethanol is a commonly used solvent and is the second most important solvent after water. It is very safe, can be used to dissolve many organic compounds, and mixes easily with water. It is widely used in personal care products such as hairspray, perfume, mouthwash and nail polish, as well as in essential oils, food colours and food flavours.

Ethanol in Medicine:

Ethanol is widely used as an antiseptic and disinfectant. Medical wipes and antibacterial hand washes contain alcohol to help prevent the spread of bacteria, and it is also used to sterilise skin and medical equipment.

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